Fruit Pudding

Ingredients:

1 package unflavoured agar-agar powder
1 fresh ripe mangoes, peeled, discard the pit and chopped

8 big strawberry, chopped (use 4 for cooking and other 4 for decoration)

80 gr sugar (you can add more sugar if you like sweet taste)
800 ml milk

200 ml mango juice

4 tablespoon orange jam

1 teaspoon corn starch

Directions:

Mix all the ingredients in a medium pot. Bring to boil in a small heat and stir ocassionally until done. Remove from heat.And let it cold.

Wet jelly molds with water before using. Pour into prepared jelly molds. Cool down until set, unmold puddings, place on dessert plates.

Decorate it as you like!